It started at a family dinner table in New York.
Palate was started in 2026 by Arik Altheim, a New York business owner and a serious home cook who loves eating out. He kept running into the same problem: he could remember a great restaurant but not the dish that made it great. And the family recipes everyone asked for lived in screenshots and old group chats.
So he built a place for both. Palate keeps your own taste: every dish you've eaten, how it was, and what to order next time. It also keeps the food you make at home, shared only with the people you choose.
The first recipe on Palate is Arik's own: a silan shawarma baby chicken with broccoli. He invented it, cooked it and ate it, and now his family can cook it too.
When he showed the idea to his son, his verdict was short: "It's a W idea." Palate launched to friends and family that week.
"It's all about the person, not the business."Arik Altheim, founder



